Agriculture

Africa's greatest lever for economic development.

Agriculture employs more than 60% of Africa's active population and represents about 25% of the continent's GDP. Yet Africa still imports billions of dollars of food every year.

African agricultural land

Agro-industry

Agro-industry and processing in Africa

The development of agro-industry is essential to transform agricultural raw materials into value-added products, create jobs, and reduce post-harvest losses.

Obstacles to Agricultural Development

Lack of access to financing
Insufficient infrastructure
Climate change
Low mechanization
Limited market access
Loss of arable land
Agricultural irrigation in Africa

Organic and Sustainable Agriculture

The Foundation promotes sustainable agricultural practices that preserve the environment while improving farmers' productivity and income.

Sustainable agriculture in Africa

Strategic Crops

African tropical fruits for export

Africa has exceptional agricultural diversity. The Foundation supports the development of strategic value chains with high export potential and added value.